Usually ships next business day
Shipping options »
Our Price $17.50
Paperback
In Stock
Order

Stalking The Wild Asparagus

Stalking The Wild Asparagus

"The wilds are full of food, and we've only recently stopped teaching each other to find it. Gibbons gives us back some of that know-how, with anecdotes that he delivers like a favorite uncle long familiar with both the woods and good living. He never leaves you high and dry asking yourself, 'well now that I've found it, what do I DO with it?' If society starts to come unglued, this book should be number one on your list."

Story B.

See all my recommendations »

Author Euell Gibbons
Publisher Alan C. Hood & Company, Inc.
Publication Date 1962-01-01
Section Food / All Staff Suggestions / Non-Fiction Suggestions / Story B.
Type New
Format Paperback
ISBN 9780911469035

Euell Gibbons was one of the few people in this country to devote a considerable part of his life to the adventure of “living off the land.” He sought out wild plants all over North America and made them into delicious dishes. His book includes recipes for vegetable and casserole dishes, breads, cakes, muffins and twenty different pies. He also shows how to make numerous jellies, jams, teas, and wines, and how to sweeten them with wild honey or homemade maple syrup.

There are no customer reviews for this item yet.

Leave a Review

Subscribe

Author event updates +
book recommendations.
In your inbox, once a week.

Learn More »

Shipping & Delivery

Shipping rates
and options, locally
and throughout
the U.S.

Learn More »

Signed First Edition Club

A unique way for readers to create a wealth of great books—Get a membership for yourself or for a gift!

Learn More »