Mary Roach

discusses

Gulp:
Adventures on the Alimentary Canal

in conversation with with CHRIS KIMBALL

$5 tickets on sale now

This event includes a book signing

Date

Apr
5
Friday
April 5, 2013
6:00 PM ET

Location

Brattle Theatre
40 Brattle St., Cambridge, MA 02138

Tickets

SOLD OUT. View our Sold Out Event FAQ.

Harvard Book Store is pleased to welcome bestselling science writer MARY ROACH for a discussion of her new book, Gulp: Adventures on the Alimentary Canal, with America's Test Kitchen's CHRIS KIMBALL.

“America’s funniest science writer” (Washington Post) takes us down the hatch on an unforgettable tour. The alimentary canal is classic Mary Roach terrain: the questions explored in Gulp are as taboo, in their way, as the cadavers in Stiff and every bit as surreal as the universe of zero gravity explored in Packing for Mars. Why is crunchy food so appealing? Why is it so hard to find words for flavors and smells? Why doesn’t the stomach digest itself? How much can you eat before your stomach bursts? Can constipation kill you? Did it kill Elvis? In Gulp we meet scientists who tackle the questions no one else thinks of—or has the courage to ask. We go on location to a pet-food taste-test lab, a fecal transplant, and into a live stomach to observe the fate of a meal. With Roach at our side, we travel the world, meeting murderers and mad scientists, Eskimos and exorcists (who have occasionally administered holy water rectally), rabbis and terrorists—who, it turns out, for practical reasons do not conceal bombs in their digestive tracts.

“Fans of lively writing will be delighted by the newest monosyllable from Mary Roach. Once again Roach boldly goes where no author has gone before, into the sciences of the taboo, the macabre, the icky, and the just plain weird. And she conveys it all with a perfect touch: warm, lucid, wry, sharing the unavoidable amusement without ever resorting to the cheap or the obvious. Yum!” —Steven Pinker, author of The Better Angels of Our Nature

Christopher Kimball
Christopher Kimball

Christopher Kimball

Christopher Kimball’s Milk Street is located in downtown Boston—at 177 Milk Street—and is home to a cooking school, a bimonthly magazine, and public television and radio shows.

This event is now sold out.

Please note that your ticket ONLY guarantees you a seat until five minutes before an event begins. $5 tickets are also coupons, good for $5 off a purchase at events or at Harvard Book Store. Coupons expire one month after the event, and cannot be used for online purchases, event tickets, or gift certificates. Additionally, tickets purchased online may only be picked up at the venue the night of the event, and cannot be picked up in-store beforehand.

Brattle Theatre
40 Brattle St., Cambridge, MA 02138

Walking from the Harvard Square T station: 10 minutes

As you exit the station, cross Mass. Ave. and proceed along Brattle St. Follow Brattle St. as it curves to the right in Brattle Square (follow the sidewalk on the right side of the street). The Brattle will be on the left-hand side of the street. The building is shared with Algiers Cafe and Alden & Harlow Restaurant, and the theatre entrance is on the left side of the building—look for the sidewalk poster case and marquee.

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While we can't guarantee fulfillment of a signed book pre-order, our authors are almost always able to sign extra books to fulfill such orders.

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  • Add the book to your shopping cart and then click Checkout.
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FAQ:

Can I request a personalized inscription?
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